New Delhi, August 07, 2021: For one more year, EPIRUS SA participated in the Superior Taste Awards organized by the International Taste Institute ITI, based in Brussels, adding three important distinctions to its assets for its products EPIROS Goat Cheese, EPIROS Organic Feta PDO and EPIROS Feta PDO.
More than 200 renowned taste experts from 20 countries around the world rewarded the authentic taste of EPIROS products. The traditional EPIROS Feta PDO, the most award-winning feta in the world, “charmed” the jury once again with its rich aroma and consistently top quality. In this year’s competition, the EPIROS Organic Feta PDO -produced exclusively from Greek, organic, pasteurized goat’s and sheep’s milk- was distinguished once again, while the EPIROS Goat Cheese, from 100% Greek goat’s milk, stood out for its off-white color and high taste intensity.
The Marketing Director of EPIRUS SA, Maria Giannakopoulou, stated: “It is a great pleasure and honor for all of us at EPIRUS to see that our products are consistently present in European Competitions and distinguished every year for their unique characteristics. Since the beginning of EPIRUS, we aim to offer products of excellent quality and taste in every corner of the globe, always with respect for tradition”.
Corporate Comm India (CCI NewsWire)
