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Butter Fat Fraction Market is expected to rise at an 8.5%...

The Dairy Times News Bureau -
New Delhi, February 08, 2024: In 2024, the global butter fat fraction market is estimated to be valued at US$ 153.2 million, with projections indicating a...
Milk Products

FrieslandCampina doubling its whey protein isolate, milk fat globule production

The Dairy Times News Bureau -
New Delhi, October 10, 2023 :  As capacity grows, FrieslandCampina Ingredients will use a unique combination of filtration processes to preserve the whey’s bio-functionality,...
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